Recipe: Appetizing Sahi Chicken Korma/Ghee Roast Chicken

Swaadisht Nuskha


Sahi Chicken Korma/Ghee Roast Chicken. Learn how to make Royal Mughlai recipe Shahi Chicken Korma at home with Chef Varun on Get Curried. Shahi Chicken Korma - A "royal" Mughlai dish made with. Shahi chicken korma is a rich and flavourful curry.

Sahi Chicken Korma/Ghee Roast Chicken Chicken korma can be a great dish. This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… Chicken Ghee Roast is a delicious recipe had along with rice, roti, chapathi and a lot more. You can have Sahi Chicken Korma/Ghee Roast Chicken using 21 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sahi Chicken Korma/Ghee Roast Chicken

  1. It's 1 kg of Chicken.
  2. It's 2 cup of Chopped Onion.
  3. You need 1 tbsp of Ginger garlic paste.
  4. Prepare 2 tbsp of Oil.
  5. Prepare 1 tbsp of Ghee.
  6. It's 1/2 cup of Cashew nuts paste.
  7. You need 3 tbsp of Yogurt.
  8. It's to taste of Salt.
  9. It's 1 tsp of Sugar.
  10. It's 1 tsp of Red chilli powder.
  11. You need 1 tsp of Coriander powder.
  12. It's 1 tbsp of Black pepper.
  13. It's 1 tbsp of Keora water.
  14. It's 1 tsp of Javitri & nutmeg powder.
  15. Prepare of Some spices like.
  16. It's 2-3 of cardamom.
  17. It's 3-4 of clove.
  18. Prepare 1 stick of cinnamon.
  19. It's 2-3 pieces of Bay leaves.
  20. Prepare 1 tsp of Almond chopped.
  21. You need 1 tbsp of Fresh cream.

This chicken is going to be highly aromatic because of the ghee and the fresh chettinad masala. Yes we are going to make chettinad masala for making this chicken. It can be made dry to have as a starter or it. Shahi Chicken Korma is a very authentic and scrumptious recipe.

Sahi Chicken Korma/Ghee Roast Chicken instructions

  1. Marinated the chicken with salt and pepper and keep it atleast 30 min..
  2. Heat oil in a pan add onion and make beresta..
  3. Then heat oil and ghee in a another pan add marinated chicken and fry it..
  4. Then add remaining ghee and add bay leaves and some spices and ginger garlic paste and saute then add salt and red chilli powder and coriander powder and mixed it..
  5. Add yogurt and saute then add sugar and cashew nuts paste and mixed..
  6. Now add Keora water and fried chicken and beresta and mixed..
  7. Cover and cook atleast 20-25 min and then add fresh cream and mixed..
  8. Garnishing with some almonds and fresh cream and serve hot with pulav, fried rice etc..

Learn how to make/prepare Shahi Chicken Korma by following this easy recipe. Beat the yoghurt well and mix chicken, turmeric and salt. Heat clarified butter or ghee in a pan and fry onion, garlic and ginger for. Shahi Chicken Korma gets its taste from chicken mixed with chili powder and lemon juice, flavored with spices. Shahi Chicken Korma is loved by Now, heat the ghee and add the onions, garlic and ginger till they turn to a light brown colour.