Egg samosa curry. Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday Some of the world popular are these Samosa, Dum aloo & Dal makhani. Assalamualaikum, Here's another vlog of this holy month , simple yet with tasty recipes.
Thai Green Curry Samosa Pinwheels, Thai Green Curry Samosa Pinwheels, Japanese Pork Curry Bowl.
Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala.
It's spicy, decadent, satisfying and comfort meal on your plate.
You can cook Egg samosa curry using 18 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Egg samosa curry
- You need 6 of eggs.
- It's 2 of onions.
- It's 3-4 of chopped green chilli.
- It's 1 tsp of Ginger paste.
- You need 1 tsp of garlic paste.
- Prepare 1 of tomato chopped.
- It's 2 tbsp of chopped coriander.
- Prepare 2 tsp of Red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- It's 2 tsp of coriander powder.
- You need 1/2 tsp of pepper powder.
- It's 2 of cloves.
- You need 1 stick of cinnamon stick.
- It's 2 of green cardamon.
- You need 3-4 of black pepper.
- It's 1/2 tsp of garam masala powder.
- You need to taste of Salt.
- You need of Oil.
Place the samosas on the baking tray. Brush with a little beaten egg or milk. Sorry, I meant where's the curry in. This variation of egg curry is made using coconut milk, tamarind paste, ginger, onion and tomatoes along with eggs; and has a very rich flavour in it.
Egg samosa curry instructions
- For stuffing - first take a bowl beat 2 eggs and add 1 spoon chopped coriander and a pinch of salt 1 tsp chopped green chilli and beat it.
- Now take a pan put some oil and add chopped onion, chopped green chilli, chopped Tomato and saute it and add beaten egg batter,pepper powder,salt, 1/4 teaspoon Red chilli powder and stir continuesly and cook for few minutes and keep aside..
- Stuffing is ready.
- For samosa - take a bowl Break 4 eggs and beat it Now add salt, pinch of pepper powder,chopped coriander and beat it again.
- Take a pan put some oil and put beaten eggs batter and spread it and make an omelette and cook from both sides and transfer it to a plate.
- Take the omelette and cut it from the centre Now take one part of omelette on your Palm and stuff with eggs stuffing mixture and fold it and press it like a samosa Egg Samosa is ready.
- For curry - take a pan put some oil and put cumin seeds, cloves, cinnamon stick, cardamom and stir it.
- Now add ginger garlic paste and chopped green chilli and stir it and add onion paste and cook for few minutes Now add chopped tomato and saute it.
- Add Red chilli powder, turmeric powder,coriander powder, garam masala and salt and saute it.
- Now add some water and cook on low flame for few minutes.
- Your curry is ready.
- Now add samosa in curry and sprinkle chopped coriander and pepper powder Egg samosa curry is ready.
- Serve with rumali roti or paratha.
You can adjust the spices as per your taste as some. A wide variety of samosa curry options are available to you, such as packaging, certification. Curried Vegetable Samosas with Cilantro-Mint Chutney. Egg Curry - is a delicious North Indian curry of hard boiled eggs cooked in onion tomato masala gravy. It is a perfect tariwali egg curry for rice or chapathi making a delicious combo for quick.
