Aloo ka Paratha (Potato Paratha). Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Serving suggestions for aloo ka paratha.

Extremely popular with North Indians, these Aaloo Paratha are best eaten with chilled yogurt and your favorite pickle or chutney. Now take a tablespoon-full of the potato mix and spoon it into the center of the circle you just made. Slowly lift the edges and bring together in the center to form a pouch. You can cook Aloo ka Paratha (Potato Paratha) using 7 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Aloo ka Paratha (Potato Paratha)

It's 1 kg of Aaloo.
Prepare 2 tbs of ya to taste Namak.
Prepare 2 tbs of ya to taste Lal mirch.
It's 1 tbsp of Garam masala (pissa hua).
Prepare Half of cup Oil.
Prepare 2 of Piyaz (medium).
It's of Hara dhaniya, Hari mirchen (chopped) garnish ke liy.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best enjoyed with yogurt, pickle and butter. I have been gorging on parathas for the last few months. Yes that with gajar ka halwa - the ultimate winter dessert in North India.

Aloo ka Paratha (Potato Paratha) instructions

☆Aaloo boil kar ke cheel lein..
☆Then Aaloo ko mash krlen..
☆Mash kiy hoey Aaloo me namak, mirch garam masla dal kar ke achi trha mix krlen..
☆karhae ya pateli me oil dalen or garam kar ke piyaz dalen golden fry karein..
☆phr mash kiy hoey aaloo dal kar bhonen jab aaloo bhun jaen to hari mirchen hara dhania chopped dal kar achy sy mix karein or cholhy sy utar lein..
☆ Lejiy mazedaar aaloo ka bhurta tayar hy..
☆Chahen to roti sy khaen..
☆chahen parathy bhar ke bnaen or Aaloo ke parathy khaen achar or dahi ke sath..
☆Paratha bnany ke liy normal roti wala ata gondh Lein. phr aty ke Choty Choty do pairy bnaen..
☆phr unki chakae bana kar dono pairon ko equal size me bail Lein..
☆ek baili hoe roti par bhurta phela kar rakhen phr dosri roti sy cover kar ke sides ko daba dein..
☆Phr roti ko bail kar bara kar lein phr Parathy ka tawa garam kar ke senk Lein dono sides sy halka roti ki trha sekny lgy to oil Dal dein golden colour aajaey dono sides sy Achi trha Pak jaey to utar Lein achar or dahi ke sath serve karein..

Aloo Paratha is North India's favourite breakfast. It is so filling and tasty that it is also enjoyed as dinner. Served with chutney, curry To make delicious Aloo Paratha, boil the potatoes at least a few hours before you plan to make the parathas and mash them in a large bowl and cover and refrigerate. paratha recipes are very common in many indian households and so it is in my house too. we generally prefer to have roti or chapati with gravy based curries for our nightly dinners. i particularly like to mix and match and most of the time i end up with aloo ka paratha. as a matter of fact, i do not prepare the aloo. Tandoori Aloo Ka Paratha Recipe (पंजाबी आलू पराठा ) with step-by-step video instructions. Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread.