Name: Maple Roasted Chicken Legs
Ingredients: 15 chicken drumsticks (small ones); 4 Tbsp maple syrup; 2 Tbsp soy sauce; 1 Tbsp vineger; 1 Tbsp chopped dried rosemarry; 3 cloves garlic; 1 cup apple juice

Maple Roasted Chicken Legs.

You can cook Maple Roasted Chicken Legs using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Maple Roasted Chicken Legs

It's 15 of chicken drumsticks (small ones).
Prepare 4 Tbsp of maple syrup.
Prepare 2 Tbsp of soy sauce.
You need 1 Tbsp of vineger.
It's 1 Tbsp of chopped dried rosemarry.
Prepare 3 cloves of garlic.
It's 1 cup of apple juice.

Maple Roasted Chicken Legs instructions

Poke each chicken with a folk to help marinate the chicken well with the sauce. Peel and slice the garlic cloves..
Put the chicken into a plastic food bag with all other ingredients. Knead the bag by hand. Seal and leave for one night in the fridge..
Preheat the oven to 200°C/400°F. Cover a baking tray with oven paper. Pour the contents of the bag into the tray. Cook for about half an hour, but 5 min before finishing, turn each chicken upside down to give them a nice crispy-brown colour..