Easiest Way to Make Tasty Chatpata mutton

Swaadisht Nuskha


Chatpata mutton. Here is a great delicious Mutton Chatpata recipe for almost every occasion. This palatable dish is widely used at homes during lunch or dinner but it can also be enjoyed during parties and events.. MUTTON CHATPATA - مٹن چٹپٹا -Tasty Mutton Curry Recipe A perfect Mutton Chatpata by one complete mutton Chatpata Gosht recipe, Presents Mutton Chatpata Recipe in English and Urdu.

Chatpata mutton Learn How To Cook Mutton Chatpata / Mutton Chatpata By Cook With Faiza. Puta and chatpata are both terms used in Indian cooking. Learn about common Indian dishes that have these hot and sour flavors. You can have Chatpata mutton using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chatpata mutton

  1. You need 1/2 kg of Mutton boiled.
  2. You need 1 of Egg.
  3. Prepare 3 tbsp of Onion paste.
  4. It's 1/2 cup of Tomato paste.
  5. Prepare 1 tbsp of Chilli powder.
  6. Prepare 1 tsp of Salt.
  7. You need 4 tbsp of Tomato sauce.
  8. It's 1 tbsp of Soy sauce.
  9. You need 1 tbsp of Butter.
  10. You need 1 tbsp of Ginger garlic paste.
  11. It's 1/2 tbsp of Mutton masala.
  12. It's of Water as required.
  13. Prepare of Coriander leaves for garnishing.

ChatPata Keema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.. Dahi Wala Mutton - SK Khazana. Crispy Biscuit Corn Sev Puri - SK Khazana. Ingredients used in CHATPATA PHALDARI PHOOL MAKHANA PANEER.

Chatpata mutton instructions

  1. In pan add butter melt it, add onion paste saute for 2 min. add ginger garlic paste saute for 2 min..
  2. Add egg in it stir continuesly for 2 min. Add tomato paste,chilli powder, salt mix well cook for 3 min.
  3. Add sauces and mutton mix very well add 1/2 cup water and mutton masala mix, close lid cook for 5 min on low to medium heat..
  4. After that off the flame take out in bowl garnish with coriander leaves and butter. serve hot with chapati and rice..

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