Roasted chicken in marinated sundried tomatoes atop kale salad.
You can cook Roasted chicken in marinated sundried tomatoes atop kale salad using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Roasted chicken in marinated sundried tomatoes atop kale salad
- You need 1 3/4 medium of chicken.
- Prepare 1 1/2 cup of olive oil.
- Prepare 1 cup of sundried tomatoes.
- Prepare 1 1/4 pinch of salt.
- Prepare 1 pinch of pepper.
- It's 1 bunch of kale and lettuce.
Roasted chicken in marinated sundried tomatoes atop kale salad instructions
- Roast ur chicken breast down for 1 hour @375 or until done..
- mix olive oil ,salt,pepper,and sundried tomatoes together allow to sit overnight if possible ...if not an hour rehydration time is fine..
- Thin julianne ur lettuce and kale ...toss.
- place kale and lettuce on a plate.
- toss chicken and sundried tomatoe mix and place on top of dalad mix ....enjoy.
