Recipe: Perfect Mini bread samosa

Swaadisht Nuskha


Mini bread samosa. Mini chicken bread samosa with its creamy texture and mild flavor will become your next favorite. This one bite samosa is a perfect Ramzan recipe for Iftar. This video recipe provides the user with cute and delicious mini bread samosa recipe.

Mini bread samosa Serve these tempting samosas with green coriander chutney, sweet chutney or. Easy Mini Samosa Recipe: Step by Step Mini Samosa Recipe, Tips to make Mini Samosa at home, Mini Samosa Mini Samosa is a North Indian recipe made from flour, roasted peanuts and spices. The oven have hot air circulation system, temperature convection during cooking. You can cook Mini bread samosa using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mini bread samosa

  1. It's 2 tbs of oil.
  2. It's 1 tsp of g.g paste.
  3. Prepare 1/2 cup of onion chopped.
  4. It's 1/2 cup of tomatoes chopped.
  5. It's 1/2 kg of chicken mince.
  6. It's to taste of Salt.
  7. It's 1/2 tbs of black pepper powder.
  8. Prepare 1 tsp of zeera.
  9. It's 1 tsp of coriander powder.
  10. It's 2 tbs of green chilli chopped.
  11. Prepare 1/2 tbs of red chilli flakes.
  12. You need 1/4 cup of mayonnaise.
  13. You need 8-10 of bread slices.
  14. It's 2 of eggs beaten.
  15. It's of Bread crumbs as required.

Beautiful appearance,low energy. how to make bread samosa recipe, easy samosa with step by step photo/video. leftover sandwich It is usually eaten with cilantro or tamarind chutney. Veggie/Aloo Mini Samosas - Step by Step. Mini Samosa or Bite-size samosa is a perfect starter, the best thing is you can make these mini samosas with ready made samosa wrappers. It is so small and teeny weeny.

Mini bread samosa step by step

  1. In a pan heat oil, add g.g paste and saute it for 1 minute... now add onion and cook for 2-3 minutes until translucent....
  2. Now add tomatoes and cook until Tomatoes are soft...Now add chicken mince and all spices and cook until mince is cooked..now add green chilli fresh coriander and mayonnaise and mix well... ur filling is ready....
  3. Take bread slices and cut it in round with the help of any round shape thing... cut circle in half...
  4. Fold it both sides like given in pic and make a samosa shape and fill it with filling.. and bind it with water....
  5. Heat oil in a wok and deep fry samosas until light golden brown...
  6. Tasty mini bread samosas are ready to serve... eat and enjoy....

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