Paani puri. Pani puri is a favorite snack of many folks and ours too. with so many bursts of tastes and flavors in your mouth. In this video I will tell you all the. Pani puri recipe with step by step photos.

Pani Puri, Paani Puri, Golgappa Recipe. pani puris are known as "golgappas" in Northern India and as "poochkas" in West Bengal. pani puri is crisp semolina puris filled with sprouts and chilled mint. Basically pani puris are small balls made of flour and semolina, rolled out into very small puris and deep fried to a golden shade, cooled and stored in air tight containers. Panipuri (pānīpūrī ) or Phuchka (Phuchka ) is a type of snack that originated in the Indian subcontinent. You can cook Paani puri using 18 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Paani puri

Prepare of For ragda.
It's 2 cup of white peas (soak in water).
You need 2 of potatoes.
You need 1/2 tsp of Turmeric powder.
Prepare To tsste of Salt (or black salt).
You need 1 tsp of Teekha paani.
You need 4 of green chillies.
You need 5-6 of garlic clove.
Prepare Handful of Coriander leaves.
You need Handful of mint (pudina).
You need 1 cup of tamarind (soak in water).
It's 1 tbs of zeera.
Prepare of Meetha paani.
It's 1/4 tsp of red chilli powder.
Prepare 4-5 of dates without seeds.
It's to taste of Salt.
It's 1/2 cup of Jaggery.
It's 1 tbs of Jeera and sanuf powder.

It consists of a round or ball-shaped, hollow puri (a deep-fried crisp crepe). Последние твиты от PaaniPuri (@Paani_Puri). Pani puri is one of the most popular street foods in India. And why not, the essence of gulping a pani puri and realizing each of the spices and flavours put in it feels out of the. Pani puris are a great snack, served as chat and found on roadside food carts all over India.

Paani puri step by step

Boil white peas and potatoes with salt and turmeric.
For teekha paani grind all ingredients and add tamarind pulp... And add water.
For meetha paani boil all ingredients together and grind them... Your paani puri is ready to enjoy.

They are served filled with spicy water, chickpeas and potatoes. Making pani puri at home is hygienic and economical. Today we will learn a very easy method to make pani poori at home following our simple recipe. Pani puri, panipuri or pani poori, literally means, "water bread" in Hindi, it's a common street food item in many regions in India, but the actual origin remains unknown. Pani puri or golgappas is my most favorite chaat from childhood.