Easiest Way to Cook Tasty Samosa

Swaadisht Nuskha


Samosa. Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is one of the most commonly eaten snack across India. They are hugely popular and are loved by everyone.

Samosa Delightful voice sharing with people you care about. The Best Samosa Sauce Recipes on Yummly Curried Vegetable Samosas, Vegetarian Samosa Braid With Tamarind Sauce, Simple Samosas. You can cook Samosa using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Samosa

  1. It's of For the dough.
  2. You need of Flour half mudu.
  3. You need of Water.
  4. It's 1 of egg.
  5. It's of Salt.
  6. You need of for the fillings.
  7. Prepare of Minced meat 1 kilo.
  8. It's of Attarugu.
  9. You need of Onions.
  10. You need of Spices.
  11. It's of Spring onions.
  12. You need of Salt.
  13. It's of Maggi.
  14. It's of Curry.

This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa or Singhara as it is called in Bengal and Bihar is a delicious Indian snack that is a universal favourite. A perfect samosa has a crisp exterior made of flour and savory potato filling inside.

Samosa instructions

  1. Combine all the dry ingredients in a bowl add egg and water mix very well until u get a good mixture it shouldn’t be too watery and put it inside fridge For 20 minutes when it is done you bring it out..
  2. You get your non stic pan and brush and on your gas or stove and use tissue to clean the pan with small oil and use the brush to rub your mixture on the pan and spread very well it shouldn’t be too thick until u are done when you are done with your mixture then u take one and divide it by two..
  3. Put your minced meat In a pan or pot add all the spices,maggi,salt,onion,spring onions,curry and scotch bonnets and small oil mix very well you can add water if the meat is hard until it is done allow it to cool..
  4. Get the samosa paper you made and take half of it and make a cone shape and add your minced meat then you use egg or the flour mixture to close the end. Then you deep fry in a hot oil.
  5. Enjoy.

Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. Samosa Recipe, how to make samosa recipe, How To Make Samosa Recipe. Dough for samosa: Take the maida, add the ajwain seeds, salt and oil to the maida and mix well.