How to Cook Perfect #Paneer Angara

#Paneer Angara.

You can have #Paneer Angara using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of #Paneer Angara

1. Prepare 1 cup of paneer cubes.
2. You need 2 of Chopped onion.
3. You need 3 of chopped tomatoes.
4. You need 1 tsp of cashew nuts, melon seeds.
5. Prepare 1 tsp of kadha masala(cardamom, cinnamon,bay leaf, cumin seeds.
6. It's 7-8 of garlic cloves.
7. It's 1 inch of ginger.
8. Prepare 1 cup of milk.
9. You need 3 tbsp of oil.
10. Prepare 4-5 pieces of dry red chilli.
11. It's 1 cup of water.

#Paneer Angara instructions

1. Heat kadhai add oil add all khada masala..
2. Add onion saute it..
3. Add tomato dry red chilli ginger garlic cashew nuts and melon seeds mix it add salt saute it for 5-7 mins..
4. Add water cover it for 5 mins and off the flame..
5. Cool it completely and grind it.heat kadhai add rest oil and add the grinded masala..
6. When oil separated add water then add paneer and mix it cover it for 5 mins..
7. Take coal put in katori then in low flame. Put the burn coal in paneer add 1 spn ghee and cover it for 10 mins..