How to Make Delicious Grilled Paneer with Pudina Chutney

Grilled Paneer with Pudina Chutney.

You can cook Grilled Paneer with Pudina Chutney using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled Paneer with Pudina Chutney

1. It's of Grilled Paneer.
2. You need 100 gm of paneer.
3. Prepare 1 tablespoon of ghee.
4. It's of Pudina chutney.
5. Prepare 1 cup of Mint/purina leaves.
6. Prepare 1/2 cup of coriander leaves.
7. Prepare 2 of green chilles.
8. You need 2 of garlic cloves.
9. You need to taste of Salt.
10. Prepare 1 tsp of Lemon juice.

Grilled Paneer with Pudina Chutney step by step

1. Clean and wash purina and coriander leaves. Add greens, chillies, garlic, salt and lime juice to a mixer pot and make a fine paste..
2. Slice paneer. In a griller pan add ghee and roast paneer from both sides..
3. Eat grilled paneer hot with spicy pudina chutney..