Apple jalebi.
You can cook Apple jalebi using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Apple jalebi
- Prepare 1 of Apple.
- Prepare 1/2 cup of All purpose flour.
- Prepare 1/2 cup of Sugar.
- You need 3-4 tablespoon of Curd.
- Prepare 1-2 of Green cardmom.
- Prepare For frying of Oil.
Apple jalebi instructions
- Take apple, peel it's skin then hollow it in the centre and remove it's seeds part. Now cut it into little thick round slices..
- Take all purpose flour in a bowl add curd in it and mix well then add water as per the requirement and prepare a threaded batter and allow it rest for 1-2 hours..
- Then heat oil in a frying pan, dip apple slices in the batter and deep fry them till it become crispy..
- Meanwhile, prepare sugar syrup of two-string consistency by adding green cardamom in it and dip fried apple slices in it and take them out after a minute or two..
- Your apple jalebi is ready to serve now..