Chicken Donne Biryani Recipe. Donne Biryani recipe with step by step photos and short video. Donne Biryani is a famous Biryani native of Bangalore , Karnataka. I make this Donne Biryani with chicken , Mutton and also Vegetables by varying the proportions of spices and keeping the ingredients and basic cooking.

You can explore this dishBoneless Chicken Biriyani (Kozhi Biryani) you can also search mutton biriyani. Chicken Biryani is one dish that can be enjoyed on several occasions such as buffet, kitty party, potluck and even game night. You can make this biryani recipe to treat your loved ones on any occasion. You can cook Chicken Donne Biryani Recipe using 23 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Donne Biryani Recipe

It's 250 gm of chicken.
Prepare 200 gm of Basmati rice.
You need 2 pods of Garlic.
Prepare 1-1/2 inch of Ginger.
It's 1 cup of coriander.
It's 1 cup of mint.
It's half of lemon juice.
It's 1 of onion roughly chopped.
You need 1 of tomato roughly chopped.
Prepare 2 of Green chillies.
Prepare of Curd one small cup.
It's 1 of medium onion thinly sliced.
You need 2 of Star anise.
It's of Mace half flower.
You need Cloves of 3.
Prepare 7 of Peppercorns.
Prepare 2 of cardamom.
You need 1 of black cardmon.
Prepare 1/2 tsp of Shahi jeera.
Prepare 1/2 tsp of Jeera.
Prepare of Bay leaf 2.
It's of Oil.
It's of Salt.

To help you out, here are some easy steps that will guide you in preparing this amazing dish. This special type of biryani is name donne biryani as the vendors serve piping hot biryani's in If you are a biryani lover, you must try this recipe, and if you ever get a chance to visit Bangalore, never Here's my interpretation of donne biryani-. Heat a wok add oil and ghee add the above list of ingredients leaving out the mint and coriander leafs fry till the onion turns transparent then add the mint and coriander and fry all the ingredients. Chicken Biryani recipe comes with highly aromatic flavors that bring happiness to your mouth using the delicious aromatic smell and well-seasoned balance of chicken meat, rice, and vegetables.

Chicken Donne Biryani Recipe step by step

Wash the chicken, apply turmeric and set aside. Now make green paste. In mixie jar add coriander, ginger,garlic, mint, green chillies, tomato, lemon juice and onion. Make fine paste.
Apply this paste to chicken and marinate it for 30 mins or more. Wash the rice and soak it for 30 mins..
In a pressure cooker add ghee/ oil 3 tbsp. once the oil is hot put all dry masalas (khada masalas). Now add 1 medium thinly sliced onion. Fry until brown..
After that put in the chicken and curd. Give it a nice mix. Add salt. Mix nicely. Drain the water from rice and add it to the chicken.
Mix that well. Pour required amount of water and pressure cook it for one whistle on low flame. Please check salt before you close the lid.

Chicken biryani not only excites your tongue but also lingers on your taste buds and leaves you. Chicken Donne Biryani Recipe is popular in Bangalore. The hot biryani is served in large dried palm leaf cups called 'Donne'. Serve this delicious Biryani along with Pudina & Dhaniya Raita Recipe, Roasted Papad and Satvik Carrot Sprout Salad for a hearty Sunday lunch. Different biryani recipes were developed around the country in all mughal centers of India from Delhi to Lucknow, and all over the southern regions of India.