Sweet Potato Mochi.
You can have Sweet Potato Mochi using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sweet Potato Mochi
- It's 1 cup of Roasted Sweet Potato (OR Pumpkin) *mashed.
- Prepare 1 pinch of Salt.
- It's 1/4 cup of Glutinous Rice Flour.
- It's 1 tablespoon of Oil for cooking *optional.
Sweet Potato Mochi step by step
- Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes..
- Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though..
- *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it..
- Enjoy as they are or with Soy Sauce..