Chicken 65. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. Hot, spicy and a perfect chicken starter made in restaurant style. If you are a chicken lover, then you will love this recipe.

So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. It is a popular South Indian chicken appetizer. You can have Chicken 65 using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken 65

It's 500 gm of boneless chicken cut into cubes.
Prepare 3-4 of green chillies.
It's 8-10 of curry leaves.
Prepare 1 tsp of jeera.
Prepare 1 cup of curd.
Prepare 1 of tomato.
It's 4-5 of cashew nuts.
You need 1 cup of tomato ketchup.
You need as needed of Oil.

Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. Thousands of new, high-quality pictures added every day.

Chicken 65 instructions

Take boneless chkn cut into cubes..marinate ginger garlic paste to it..now take a grinder jar add curd,cashew nuts and tomato grind it into smooth paste.
Take oil in a pan add jeera add curry leaves,green chillies saute now add marinated chkn tak it..and slighlty saute.
Add tomato ketchup mix well now add the curd mixture to it and saute,add salt mix it well...
Add very little water and cook on slow flame..it's done serve with paratha or chapatis❣.

It's a simple fried chicken recipe with plenty of spices and Chinese.