Gravy Chicken🥣🍖. I grew up in a household where most things where made from scratch, especially things like gravy! My mom would never buy the stuff that comes in the packet, and there's a huge flavor difference, plus, making it from scratch only takes a few minutes, and most people usually already have the ingredients they need to make homemade chicken gravy! Chicken broth serves as the perfect substitute for typical gravy drippings, and the reviews prove that it's just as delicious.

This chicken gravy recipe is delicious and almost fat free too! It is quick and easy and worked well with vegetable broth and/or beef broth for other types of meat too! I will use this recipe again and again. You can have Gravy Chicken🥣🍖 using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Gravy Chicken🥣🍖

It's 10 pieces of Chicken.
Prepare 3 of Chopped Onions.
You need 3 of Tomato puree.
Prepare of Red Chilli powder 1 tabspoon.
It's of Salt as per your taste.
It's of Turmeric powder half tbspoon.
It's 1 tablespoon of Zeera.
You need of Ginger garlic paste 2 tabspoon.
You need 4 of Green chillies slit.
You need of Bay leaf 2.
Prepare 1 of Black cardamom.
You need of Kasuri methi half tspoon.
You need 1 tablespoon of Chicken Masala.
Prepare 10 tablespoon of Oil.
Prepare of Water half cup.
Prepare of Corainder leaves for garnishing.

Pour fat from drippings into a bowl and reserve. Whisk flour into remaining drippings left in pan; mixture will seem dry. Season chicken breasts with garlic powder, black pepper and just a tad bit of salt on both sides. Baked chicken and gravy is a budget-friendly meal that is perfect any time of year.

Gravy Chicken🥣🍖 instructions

First of all...Take a pan...Add oil..Heat the oil...Add bay leaf, Black cardamom and zeera...Mix all well.
Now add onions and ginger garlic paste and mix them well.
Now add green chillies and Cook them well till onions becomes soft, brown and fragnant.
Now add Red chilli powder, Salt and turmeric powder...Mix all well.
Add the tomato puree and mix all well and cook until the oil separates from gravy.
Now add Chicken to the gravy and cook it for 20 minutes more.
Now add hot water to the chicken and add kasuri methi n mix all the ingredients well and cook them for 15 minutes more.
At last...Add Garam masala over chicken gravy and add corainder leaves.
Serve hot with rice, roti or bread...🍖🥣.

The chicken and gravy recipe is super easy to make, filling, and delicious. The recipe only requires four ingredients, which you can make and have in the oven baking in less than ten minutes. Easy Homemade Chicken Gravy from Scratch. Slowly incorporate the chicken broth with a whisk. Once thickened, add the chicken drippings and serve hot.