Coconut Milk Fish Curry.
You can cook Coconut Milk Fish Curry using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Coconut Milk Fish Curry
- It's 4 of Sardines (cleaned and washed).
- It's 1 Cup of Grated Fresh Coconut.
- You need 1 Inch of Ginger(diced).
- Prepare 1 of Tomato (chopped).
- It's 3 of Green Chilli (chopped).
- Prepare 2 Tbsp of Chilli Powder.
- It's 1 Tsp of Turmeric Powder.
- You need 1 of Small Tamarind Ball(soaked).
- Prepare 1 of Small Onion (chopped).
- You need Leaves of Some Curry.
- It's 2 Tbsp of Coconut Oil.
- Prepare 1 Tsp of Methi.
- You need To tate of Salt.
Coconut Milk Fish Curry instructions
- Any vegetables, Ladies Fingers, drumsticks or bringel can be added..
- Grind the Coconut with onion and hot water to get milk and keep aside.
- In a pan add the chopped onion, tomato, masala,and all the other Ingredients.
- Let it boil properly,add the fish and the milk, let it good boil.
- Check for salt and off the heat..