How to Prepare Yummy Chicken 65

Chicken 65. Hot, spicy and a perfect chicken starter made in restaurant style. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. If you are a chicken lover, then you will love this recipe.

Thousands of new, high-quality pictures added every day. So juicy, rightly spiced and delicious. I didn't give a serious thought until the little one started tasting and liking chicken. You can have Chicken 65 using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken 65

1. It's 500 Grms of Chicken Boneless Vubes.
2. You need 1/2 cup of Dahi.
3. It's 2 tsp of Kashmiri red chillie powder.
4. You need 2 tbsp of lemon juice.
5. You need 1 tsp of red chillie powder.
6. It's 1 tsp of garam masala powder.
7. Prepare 1-1/2 tsp of zeera powder.
8. Prepare to taste of salt.
9. Prepare 1 tsp of ginger-garlic paste.
10. Prepare 3-4 tbsp of corn flour.
11. It's 2 tbsp of graded ginger-garlic.
12. You need 4 of green chillie.
13. You need of curry Leaves 8-10.
14. You need 2 tbsp of tomato paste.
15. You need 3 tbsp of tomato ketchup.
16. You need 1/4 cup of water.
17. It's 1-2 cup of oil.

It is a popular South Indian chicken appetizer. It's a simple fried chicken recipe with plenty of spices and Chinese. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

Chicken 65 instructions

1. Marinate chicken with dahi, kashmiri red chillie powder, garam masala, zeera powder, lemon juice, salt, ginger-garlic paste.Leave for 2 hrs for marination..
2. At the time of frying add corn flour to the chicken & deep fry..
3. After fried keep aside.Take oil add graded ginger-garlic & stir fry for mins.Then add Green chillies & curry leaves.Give a stir.Add tomato paste & ketchup.Cook for 2 mins & add 1/4 cup water.Afterwards add the fried chicken and give a toss.Your Chicken 65 is READY!!.