How to Make Perfect Chicken Aloo ke kebab

Swaadisht Nuskha


Chicken Aloo ke kebab. Aloo Chicken Ke Kabab. yummy tummy food. Aloo Ke Kabab (Potato Kebabs) can be cooked with simply potatoes and some other simple spices that are usually available at home. Prepare Potato Kebabs at home, enjoy with chapati and raita and salad, you will definitely like them.

Chicken Aloo ke kebab New Videos Dekhnay k liya humra Channel subscribe Karo yai humra new channel hai or humay app ke support ke zarorat hai video ko like lazma karo dosto. Aloo Ke Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Kebab, liver, Kofta aur Tikka. You can cook Chicken Aloo ke kebab using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Aloo ke kebab

  1. You need 700 gm of Minced Chicken.
  2. You need To taste of Salt.
  3. You need 1 of Chopped Onion.
  4. Prepare 2 of Boiled potatoes.
  5. It's 1/2 tsp of black pepper powder.
  6. You need 1/2 tsp of Kashmiri Red chilli powder.
  7. Prepare 1/2 tsp of Chat Masala.
  8. You need 1/2 tsp of Garam masala Power.
  9. You need 2 of Chopped Green chilles.
  10. You need As needed of Bread crumbs.
  11. You need as needed of oil for frying.

Find thousands of Urdu recipes online. Who said you can't make Aloo Ke Seekh Kebab Recipe. We are giving the recipe, follow this recipe step by step and make tasteful Aloo Ke Seekh Kebab Recipe. Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine.

Chicken Aloo ke kebab instructions

  1. In a mixing bowl take minced chicken,add chopped onion, boiled Potato,1/2 tsp black pepper, 1/2 tsp Kashmiri red Chilli powder 1/2 tsp,Salt per taste,1/2 tspchat Masala,1/2 tsp Garammasala, Chop green chillies add 4 - 5 spoon breadcrumbs and mix well..
  2. Now make tikkis. Coat with breadcrumbs fry till kebabs gets crisp for 5 minutes..
  3. Serve Hot with Mint Chutney..

Tender delicious kebabs served in most Indian restaurants. This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. Grilling Chicken Kebabs Skewering Dinner Party Persian Summer Main Dish.