Restourent style chole bhature.
You can have Restourent style chole bhature using 25 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Restourent style chole bhature
- You need of For Bhatura.
- Prepare 2 cup of all purpose flour.
- You need 2 tbsp of semolina.
- It's to taste of Salt.
- You need 1/2 tsp of baking powder.
- It's 1 tsp of ghee.
- You need 1/3 cup of curd.
- Prepare As needed of Oil for deep frying.
- Prepare of For Chole.
- It's 2 cup of Chole(chickpeas).
- You need 2 cup of water.
- You need 1 of big cardamom.
- It's 1 of bay leaf.
- Prepare 5-6 of Black pepper corn.
- Prepare 2-3 of cloves.
- It's 1 of cinnemom stick.
- You need 2 tbsp of oil.
- You need 1 cup of onion puree.
- It's 1 cup of tomato puree.
- Prepare to taste of Salt.
- Prepare 1 tsp of red chilli powder.
- You need 1 tsp of pomogranate powder.
- It's 1 tsp of turmeric powder.
- Prepare 1/2 tsp of baking soda.
- It's 1 of tea bag.
Restourent style chole bhature step by step
- Firstly,in a large mixing bowl take all purpose flour,add semolina,add ghee.
- Mix it well.add salt,add baking soda.
- Add curd,add water and start to knead dough.knead and punch the dough well for atleast 5 minutes..
- Further,grease the dough with oil,cover with moist cloth and rest for atleast 2 hours.further,roll and get to a long shape.pinch the dough into medium sized balls.and then make balls between your palms.finally,roll the dough evenly into oval shape using rolling pin.roll neither too thin nor thick..
- Firstly,heat oil in a deep frying pan.when the oil is sufficiently hot,add one Bhatura,and press with the spoon to puff up.flip over and fry the Bhatura till golden brown all over.then drain the Bhatura in to tissue paper to remove excess oil.fry all Bhatura same way.Bhatura is ready..
- Take a cooker,add soaked chickpea,add water,add bay leaf,add cloves,add cinnemon,add black pepper.
- Add cardamom,add tea bag,add baking soda.
- Add salt mix it well.pressure cook for 7-8 whistles on medium flame..
- Allow the pressure to release by itself before opening cooker.now in a pan add oil,add green chilli.
- Add onion puree mix it well,add tomato puree.
- Add salt,add termeric powder,add pomogranate powder.
- Add red chilli powder mix it well,add cooked chickpea mix it well and boiled for 7-8 minutes.now chole is ready..