Easiest Way to Prepare Tasty Mango Ice Cream

Mango Ice Cream.

You can have Mango Ice Cream using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mango Ice Cream

1. Prepare 1 of ripe mango chopped.
2. You need 2 cup of cream.
3. Prepare 2 cup of kesar badam milk powder.
4. It's 2 cup of milk.
5. You need 1/2 cup of dissolved custard with boil milk.
6. It's 1 cup of sugar.
7. You need as needed of Chopped dry fruits almonds cashews and pista.

Mango Ice Cream step by step

1. Take a bowl peel mango chopped it and keep aside.
2. Take a mixer juicer jar add cream, milk, milk powder, sugar,custard, mango puree/chopped mango and blend it. Once everything mix.open the lid and check it. There should not be any lumps.
3. After blending a soft creamy and smooth texture wil form Pour ice cream mixture in to a container. place chopped mango into it and close the lid tightly.
4. Now keep it in deep freezer for 5- 6 hours until it is set. While serving take a mango ice cream out to the freezer. Let it thaw for 5 minutes to let it soften a little. Take a serving glass scoop the ice cream and serve. Garnish with chopped dry fruits while serving! So here is mango ice cream ready to serve.