Aloo puri. Aloo Puri is a delicious Indian bread which is made by mixing boiled potatoes with flour and spices. This Punjabi deep-fried poori is great to serve for breakfast or snacks. This Punjabi deep-fried poori is great to serve for breakfast or snacks.

Potato curry is spicy, slight tangy and delicious. The slight tang is coming from tomatoes and amchur powder. Aloo puri is the breakfast recipe from Punjab. You can have Aloo puri using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Aloo puri

You need For of puri:.
It's 2 cups of Flour.
Prepare As required of Oil.
Prepare 1 tsp of Ajwain.
Prepare As required of Water.
It's As per taste of Salt.
It's For of aloo ki sabji:.
Prepare 3-4 of Potatoes.
It's As required of Oil.
Prepare 1 of Onion.
Prepare 1 of Tomato.
You need As per taste of Spices.
It's 3-4 of Green chillies.
It's 1 tsp of Jeera.
It's As per taste of Tomato ketchup.
Prepare 1 tsp of Dry mango powder.

Aloo Puri is a favorite breakfast at my hubby's place for Sunday mornings. Here aloo refers to potato curry and puri is Indian fried bread. Since both these dishes are served together, it named as aloo puri. I have added here both the recipes of our family's favorite potato curry and the puri.

Aloo puri instructions

Firstly take flour and add salt, oil, ajwain and knead it. At last add 1 tsp oil and knead it again and then put aside..
Now boil potatoes. Peel them and then take pan, add oil and jeera..
Now add onion and cook them till they become translucent and then add tomato puree and mix it properly..
Add spices according to your taste and add dry mango powder, ketchup to increase the taste and mix them properly..
Now cut some pototoes and mash some potatoes and add in pan. Mix them properly and add water and wait for the boil. Aloo sabji is ready..
Now take dough and roll the puri in shape and and fry it and serve it with your favourite pickle. Mostly enjoyed by babies..

Today I'm posting a variation of the dhal puri roti. Aloo puri is like dhal puri, just that it has potato in it. Now you may wonder why I didn't call it a potato roti, you see a potato roti connotes a different idea in the trini mind. Aloo ki Puri is a fabulous puri with so much flavour ingrained in it that you don't need any accompaniments to complete it! The dough is reinforced with boiled potatoes and a thoughtful mix of spice powders, which gives it a wonderfully soft texture and energetic flavour.