Recipe: Yummy Kollhapuri Egg Curry

Kollhapuri Egg Curry.

You can cook Kollhapuri Egg Curry using 25 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kollhapuri Egg Curry

1. It's 8 of Boiled eggs.
2. You need 4 tsp of Oil.
3. You need 1 tsp of Cumin Seeds.
4. Prepare 2 of Tej patta(curry leaves).
5. You need 1/4 tsp of Turmeric Powder.
6. It's 1/2 tsp of Red Chilli powder.
7. Prepare 2 tsp of Kashmiri Red Chilli Powder.
8. Prepare 1 tsp of Dhaniya (coriander)powder.
9. Prepare 1/2 tsp of Garam Masala Powder.
10. Prepare 2 Tbsp of Fresh coriander.
11. You need to taste of Salt.
12. You need of For paste.
13. Prepare 2 cup of Onion Chopped.
14. You need 1/2 cup of Dry Coconut Grated.
15. It's 1 inch of ginger pieces.
16. You need 6-8 of Garlic cloves.
17. Prepare 1 inch of Cinnamon.
18. Prepare 3-4 of Clove.
19. You need 1 of Black Cardamom.
20. Prepare 4-5 of Black pepper.
21. It's 1 tsp of Cumin Seeds.
22. Prepare 1 tbsp of Coriander Seeds.
23. You need 1 tbsp of Sesame Seeds.
24. You need 2 of Green Chilli Chopped.
25. Prepare 2 tbsp of Fresh Coriander.

Kollhapuri Egg Curry step by step

1. For paste:----- Heat oil in pan add 1Tb. Spoon. Oil. Add all ingredients of paste and fry until slightly browned. Remove the pan from heat and let the mixture cool. Add fresh coriander and grind to make a smooth paste..
2. Heat 1Tb spoon. oil in a pan. Add turmeric powder, red chilli powder and boiled eggs in the pan. Fry for 3-4 minutes..
3. For the gravy:------ Heat oil in a pan. Add cumin seeds, add the ground masala and fry for 3-4 minutes on medium low heat..
4. Add red chilli powder, garam masala, turmeric powder, Kashmiri red chilli powder masala and fry for another 3-4 minutes..
5. Add salt and 2 cups of water. Bring the curry to a boil.Add the fried eggs and cook for 5-6 minutes. Garnish with fresh coriander..
6. Serve hot with roti or rice..