How to Make Appetizing Fish curry

Swaadisht Nuskha


Fish curry. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia. This Asian-style one-pot fish curry is ideal midweek and with coconut milk, coriander, fish sauce Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with.

Fish curry Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries. Goa, the smallest state in India, located on the western coast. You can have Fish curry using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Fish curry

  1. It's 400 gm of tangra fish.
  2. It's 1 of brinjal cut into long slices.
  3. Prepare 2 of Potatoes sliced.
  4. You need 1 tsp of nigella seeds.
  5. Prepare 1 of onion chopped.
  6. Prepare 1 of tomato chopped.
  7. It's 1 tsp of turmeric powder.
  8. You need 1 tsp of red chilli Powder.
  9. It's 1 tsp of ginger paste.
  10. It's 1 tsp of garlic paste.
  11. It's To taste of salt and sugar.
  12. It's As needed of oil.

This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. This fish curry recipe has gotten me a little further along on that path. It's a from-scratch Indian curry from the This is a tart fish curry recipe, so I follow a common Goan practice and use tamarind.

Fish curry step by step

  1. Matinate the fish with salt and turmeric powder.
  2. Heat oil and fry the fish well and keep aside.
  3. Add nigella seeds and green chillies.
  4. Add onion chopped and saute well.
  5. Add ginger paste and saute well.
  6. Add garlic crushed and saute well.
  7. Add brinjal and Potatoes saute well.
  8. Add salt and turmeric powder.
  9. Add tomatoes and saute well adding red chilli Powder.
  10. Add water and simmer along with fish.
  11. Serve it with rice.

The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. This recipe is perfect for beginners! These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. You can serve them as an appetizer or with rice as a meal! This fish curry recipe is an easy fish curry with coconut milk.