Chhole bhature.
You can cook Chhole bhature using 19 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chhole bhature
- You need 3 cups of Flour.
- Prepare cup of Curd1.
- Prepare 1 tsp of salt.
- It's 1 cup of Chicpea.
- It's 3 of tomato.
- You need 3 of onion.
- Prepare 8 of Garlic.
- You need 4 of chilli.
- You need 2 tsp of Chana masala.
- It's 1 tsp of salt.
- It's 1/2 tsp of chilli powder.
- Prepare 2 tsp of Coriander powder.
- It's 1 tsp of Garam masala.
- It's 1 tsp of Chat masala.
- Prepare 2 tsp of Kasoori methi.
- Prepare 2 of clove.
- Prepare 2 of big cardamom.
- You need 1 tsp of cuminseeds.
- It's of Oil to fry.
Chhole bhature step by step
- Wash and soak chicpea for 4 hours put into pressure cooker add salt to it.cook for25 mins.
- Take flour in a bowl add salt to it and knead with curd. Add water if necessary to make a soft dough.rest it for 4 hours..
- Blend chilli garlic tomato onion ginger..
- Heat oil in a work put big cardamom cuminseeds and clove and paste and fry for 5 mins.as the paste leaves oil by it's sides add chilli powder turmeric coriander powder and booled chicpeas.mix all togather.add garam masala chat masala chana masala and mix well..
- Heat oil in a work to fry bhatura.take a boll from dough press on pastry board and deep fry. Serve chole bhature with onion and sweet chutney.