Gud puri. Gur ki roti recipe with step by step photos - gud ki roti also known as jaggery roti or meethi roti is an easy to prepare tasty roti variety. Basically these are small and slightly thick flatbreads made with jaggery and whole wheat flour. Gud ki roti is made in Punjabi homes. this is a family recipe I am sharing.

Make a thick solution by adding Jaggery into the Milk. Jaggery Poori Recipe, Gura Gur Meetha , How To Make Jaggery Poori Recipe This poori is very popular in north India. In a bowl mix all the flours, banana, jaggery, salt, jeera, saunf, cardamom powder and knead into a dough. You can cook Gud puri using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Gud puri

It's 2 cups of whole wheat flour.
It's 1/2 cup of jaggery.
It's 2 tbsp of sesame seeds (til).
It's 3 tbsp of coconut powder.
It's as required of ghee.
Prepare as required of water.

Roll the dough into puris and deep fry. Drain puris on absorbent paper and serve. Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree, its tasty secret lies in use of black salt.

Gud puri instructions

Knead wheat flour as usual or use half maida and wheat add oil and salt knead chapati dough..
Mix dry in ingredient, roll out a small roti and place 1 tbsp mixture over it,make a small ball and roll..
Make small puri, heat tava place over it and cook both sides, apply ghee, serve warm..

See great recipes for Shukhadi /gor papdi /gud papdi, Malaai Gud puri too! Yummy hot savory snack for rainy or winter season shr.sumi. Gur Ki Meethi Kadak Puri - Puri is an easy to make recipe, which can be relished with a variety of breakfast dishes. With the recipe given you will know how to make Puri. aate ki barfi recipe gol papdi with detailed photo and video recipe. an easy and simple indian fudge sweet recipe made with wheat flour, jaggery and clarified butter. it is an ideal healthy sweet recipe which can not only be prepared for festivals and occasions but also a snack. generally, it is made with melted sugar syrup, but in this recipe, jaggery is.