Recipe: Perfect Vegetable Biryani

Vegetable Biryani.

You can cook Vegetable Biryani using 29 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetable Biryani

1. You need 4 of cup-Rice.
2. Prepare 5-6 of -Green cardamom.
3. It's 4 of tsp-Cumin seeds.
4. It's 2 of tsp-Cumin coriander powder.
5. It's 4 of -Lavnge(claves).
6. Prepare 1 of small cup- saffron milk.
7. You need of Salt as required to taste.
8. Prepare 2 of tsp-Red chilli powder.
9. It's 2-3 of -Black pepper.
10. You need 2 of tsp-Curd.
11. Prepare 2 of tsp-Cream.
12. Prepare 2 of tsp-Turmeric powder.
13. You need 1 of tsp-Kesuri Methi.
14. It's 2 of tsp-Ghee.
15. You need 1 of cup-Couliflour.
16. It's 6 of -Potatoes.
17. You need 1 of cup-Cabbages.
18. It's 2 of -Carrots.
19. It's 2 of -Capsicum.
20. It's 2 of tsp-Ginger garlic paste.
21. It's 1 of cup-Green peas.
22. Prepare 5-6 leaves of - pudina leaves.
23. You need 5-6 of -Onion.
24. Prepare 2 of -Tomatoes.
25. Prepare 5 of -Green chillies.
26. You need 5-6 of -Mint leave.
27. You need 2 of tsp-Oil.
28. Prepare 5-6 of -Kaju.
29. You need 5-6 of -Dry grapes.

Vegetable Biryani instructions

1. Take a pressure cooker add rice wash it nicely and soak it for 10mint. Add oil, salt, green cardamom, Cumin seeds, black pepper, lavange and water as required make a whistle for 3 it will be boiled. Rice should be bit dry and should not be soft..
2. Take a pan add oil heat it add long slice of onion fry it well add sugar while frying it will fry quickly but onion should be brown, chopped long slice of potatoes, kaju &dry grapes fry it well enough to brown..
3. Take a pan add ghee heat it add Cumin seeds,green chilli, ginger garlic paste,kaju, Onion, tomato fry it well enough add to mixture grander after cool down & also add curd,pudina leaves, soaked kaju, kuskus grand it in fine paste..
4. Next step take a same pan add oil and ghee heat it add Cumin seeds, granded paste fry it & add red chilli powder, Cumin coriander powder sugar,Kasuri Methi, garam masala mix & fry it well. Add all boiled vegetables..
5. Next step after adding all vegetables boil it well add cream to boiling curry mix it well add coriander leaves to it..
6. Next step take a big container to make a lears to biryani add a cooked boiled rice and add gravy after that add fried onions,kaju, dry grapes, potatoes and again add rice gravy, fried onions kaju dry grapes potatoes and finally again rice fried onions kaju dry grapes potatoes coriander leaves, soaked saffron milk..
7. After making all layer of rice,gravy & fried onions kaju dry grapes potatoes coriander leaves it's looks like this shown in photo..