Steamed Mango Curd.
You can have Steamed Mango Curd using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Steamed Mango Curd
- Prepare 1 Cup of Condensed Milk.
- You need 1 Cup of Mango Puree.
- Prepare 1/2 Cup of Curd.
- Prepare 1/2 Cup of Sugar.
- You need as needed of Dry Fruits for presentation.
Steamed Mango Curd instructions
- Mix Condensed milk, mango puree, curd and sugar. Make a fine mixture..
- Heat water in a pan and keep a stand in it. Brush your bowl with oil and pour in the mixture. Cover and fold with foil paper..
- Keep your bowl on the stand at low heat for about 20 mins. Check with toothpick a few times so that the curd doesn't stick. Remove your foil paper. Refrigerate for 3 hours. Steamed mango curd is ready to serve..