Chole bhature.
You can have Chole bhature using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chole bhature
- Prepare 250 g of maida / all purpose flour.
- You need 1 glass of lassi / buttermilk.
- You need As needed of Oil to fry.
- Prepare 250 g of white chole / white chickpeas.
- It's 1/2 bowl of imli ki chutney / tamarind chutney.
- You need 1 spoon of salt.
- It's 1 spoon of dhania / coriander.
- Prepare 1/2 spoon of jeera / cumin.
- Prepare 1/2 spoon of garam masala.
- You need 2 of big red chilli to decorate.
- Prepare 1 piece of cloth to boil chole.
- You need 1 spoon of tea leaves.
Chole bhature step by step
- Make dough of maida using lassi and add 2 pinch salt. Left it for 1 hour..
- Boil chole in cloth by putting tea leaves..
- When they get boil, put oil in pan then jeera, dhania. Then put boiled chole in it. Now put 1 pinch salt, imli ki chutney, garam masala. Boil it for 10 minuttes.
- Now make rolls of maida dough,roll it and fry bhature..
- Now serve bhature and chole in a finishing plate by decorating it with green chilli..