Chole Bhature.
You can cook Chole Bhature using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chole Bhature
- It's 2 cup of maida.
- Prepare 1 spoon of semolina.
- Prepare 4 table spoon of curd.
- It's 2 spoon of oil.
- Prepare 1/4 tea spoon of bacing powder.
- Prepare 1 tea spoon of sugar.
- You need of Oil for deep fry.
- It's of Water.
Chole Bhature instructions
- Take a mixing bowl add all ingredients mix well. Make a smooth and soft dough..
- Cover it with a cotton cloth and place it in a warm place for about 3-4 hours..
- Divide dough into equal sized portions and gave them shape of a balls..
- Take a one ball make a big roti.heat oil in a kadai over medium heat. Now place one rolled out one bhatura in it..
- When bottom side is light golden brown, turn it gently and deep fry another side until light golden brown..
- Transfer it to a plate. Fry remaining bhatura in same way. Serve with chole..