Amritsari chole bhature.
You can have Amritsari chole bhature using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Amritsari chole bhature
- It's 3 cup of all purpose flour.
- It's 1/2 tsp of baking soda.
- You need 1/2 cup of curd.
- You need 1 tsp of oil.
- Prepare 1/2 tsp of sugar.
- Prepare 1 Cup of water.
Amritsari chole bhature instructions
- Take a mixing bowl add all purpose flour, baking soda, salt, curd, oil, and water and make a soft dough..
- Rest for 2-3 hours..
- After 2-3 hours make balls with the dough..
- Roll the bhatura shape..
- Heat oil in a wok, deep fry till golden in colour..
- Serve with chole and salad..