Easiest Way to Cook Perfect Shahi Aam Tukda

Shahi Aam Tukda.

You can have Shahi Aam Tukda using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shahi Aam Tukda

1. You need 1/2 cup of mango puree.
2. It's 1 cup of evaporated milk.
3. Prepare to taste of castor sugar.
4. Prepare 3 of bread slices, trimmed & cut into half, in a triangular shape.
5. You need 2 tbsp. of chopped nuts.
6. You need 1/4 tsp. of cardamon powder.
7. It's pinch of saffron.
8. Prepare 1 tsp. of rose water.
9. It's of ghee to shallow fry.
10. Prepare 1/2 cup of mango cubes.

Shahi Aam Tukda instructions

1. In a bowl, mix together puree, milk, sugar if using, half of the chopped nuts, cardamom powder and rose water. Your instant mango rabri is ready..
2. Heat ghee in a pan and shallow fry the bread slices till golden in colour. Drain and keep aside..
3. While serving - Pour some mango rabri on the serving plate. Then neatly arrange the fried bread slices in a row over it. Spoon the remaining rabri over the bread slices and garnish with remaining nuts, mango cubes, saffron and a pinch of cardamom powder..