Punjabio ke favourte Chhole bhature.
You can cook Punjabio ke favourte Chhole bhature using 22 ingredients and 3 steps. Here is how you cook that.
Ingredients of Punjabio ke favourte Chhole bhature
- It's of For chhole.
- Prepare 1 cup of white chhole (chna).
- Prepare 3 of tomato pureed.
- Prepare 1tsp of Ginger garlic paste.
- It's to taste of Salt.
- You need 1 tsp of Red chilli powder.
- Prepare 1 tsp of Chna masala (I used MDH chna masala).
- It's 1/2 tsp of Amchur powder.
- You need 1 of tea bag.
- Prepare 1 pinch of baking soda.
- It's 1 of green chilli and coriander leaves for garnish.
- It's 1/2 tsp of jeera.
- It's 1 spoon of coriander powder.
- You need of For bhature:-.
- You need 2 cup of maida.
- It's 1/2 cup of rva(suzi).
- It's to taste of Salt.
- Prepare 1 pinch of ajwain.
- Prepare 1 pinch of baking soda.
- It's 1 cup of curd.
- You need 2 spoon of cooking oil.
- Prepare of Water as need.
Punjabio ke favourte Chhole bhature instructions
- Sab se pehle chhole ko 7ya8 ghante ke liy soak kar le.phir inhe pressur cooker mein salt dal kar 10min or 3_4whishtle lgwa kar boil kar le.1tea bag isme daal de ache colour ke liy..
- Ab ik pan mein oil dal kar isme jeera dale or ginger garlic paste dale or 1min ke lie fry karein.ab isme tomato puree dal kar pkae.Ab isme red chilli powder,chna masal,coriander powder dal kar ache se mix kar le.Ab isme boiled chna add kar le or or medium flame pe pkai or consistancy apne hisab se rakh le or coriander leaves ke sath garnish kar ke serve karein..
- Bhature:-1 bde bowl mein maida or suji le or isme a pinch of ajwain,a pich of baking soda,salt or 2spoon cooking oil,curd dal kar soft dough bana le.ab ise 30mins ke lie ache se dak kar chor de.After 30mins ataa ko ik bar phir ache se mila le or chotti choti loia bana ke gol ya oval shape mein bail le or deep fry kar or grma garam chhole ke sath serve karein..