Recipe: Delicious Soya beans in tomatoes chutney (rougaile soya)

Soya beans in tomatoes chutney (rougaile soya).

You can cook Soya beans in tomatoes chutney (rougaile soya) using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Soya beans in tomatoes chutney (rougaile soya)

1. Prepare 11/2 cup of soya bean soan.
2. Prepare 1/2 kg of tomatoes.
3. You need 1/2 tsp of red chilli powder.
4. You need 2 of onions finely chopped.
5. It's 2-3 of chillies chopped.
6. It's 2 tsp of garlic paste.
7. Prepare 1 tsp of Ginger paste.
8. It's 4-6 of curry leaves.
9. Prepare to taste of Salt.
10. You need As required of Coriander leaves for garnishing.

Soya beans in tomatoes chutney (rougaile soya) instructions

1. Cut all soya beans into small pieces and in a nonstick pan add a little oil and keep stirring till the soya bean changes colour into golden colour and keep aside..
2. Add some oil to a nonstick pan and add chopped onions, garlic paste, ginger paste, chilli powder, curry leaves and chopped chillies. When it becomes a bite brownish add tomato puree and salt to taste cover and let it cook for 5 to 6 mins..
3. Add soybeans, mix well and cover for 2 minutes to cook, garnish with coriander leaves and dish is ready to serve..