Anda Ghotala with masala bread.
You can cook Anda Ghotala with masala bread using 18 ingredients and 10 steps. Here is how you cook that.
Ingredients of Anda Ghotala with masala bread
- You need 5-6 of eggs.
- It's 1 of medium onion.
- It's 1 of big tomato.
- It's 1-2 of green chillies, chopped.
- It's 1 tablespoon of ginger paste.
- You need 1 tablespoon of garlic paste.
- It's 1 cup of chopped coriander leaves.
- You need 1 tablespoon of pav bhaji masala.
- You need 1/2 tablespoon of cumin powder.
- Prepare 1/2 tablespoon of turmeric powder.
- You need 1 tablespoon of red chilli powder.
- It's 1-2 tablespoon of grated goat cheese.
- You need 3-4 tablespoon of oil.
- You need to taste of salt.
- It's 1/2 tablespoon of chat masala.
- You need 5-6 tablespoon of butter.
- It's 1/2 teaspoon of mustard seed.
- Prepare 6-4 pieces of bread slices or pav.
Anda Ghotala with masala bread step by step
- Hard boil 2 eggs and grate them. Whisk 2 eggs. Grate the goat cheese..
- Add oil in a pan and add mustard seeds. Let them splutter..
- Add ginger garlic paste, onion and chopped green chillies. Sauté them..
- Add chopped tomatoes, turmeric powder, red chilli powder, cumin powder, pav bhaji masala. Salt to taste.mix them well. Smash them well..
- Add whisked egg. Mix them with the masala mix..
- Add grated boiled egg and grated cheese. Add some water. Cover and cook them for a while..
- Add some chopped onion, chopped coriander leaves. Sprinkle chat masala on it. Add some butter..
- Make one egg sunny side up. Place it on egg mixture.Tasty anda ghotala is ready to serve..
- For masala bread, melt some butter on a pan. Sprinkle some black pepper powder and red chilli powder. Place the bread pieces on it. Toast them both sides. It’s ready to serve..
- Enjoy anda ghotala with masala bread..