Egg Masala. Learn About The Benefits of Eating Eggs from Incredible Egg. Find Deals on Egg Masala in Seasonings on Amazon. Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao.
About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes.
One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy.
It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used.
You can cook Egg Masala using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Egg Masala
- You need 2 of boiled eggs.
- You need 1 of small onion chopped.
- Prepare 2 tbsp of finely chopped carrot.
- It's 1 tsp of chopped green chilli.
- It's 1 of tomato chopped.
- It's 2 tbsp of homemade masala paste.
- You need 1/3 tsp of turmeric powder.
- You need 1 tsp of coriander powder.
- Prepare 1/3 tsp of Kashmiri red chilli powder.
- You need to taste of Salt.
- It's 2 tsp of mustard oil to cook.
Egg Masala is a popular South Indian dish especially in the Chettinad regions of Tamil Nadu. It is made using eggs, onions, urad dal and curry leaves. It can be made in a few minutes and is very delicious. You can try it as a side dish or even as a starter in parties and celebrations.
Egg Masala instructions
- Fry the boiled eggs with little turmeric and salt. Cut each egg to two pieces length wise. In a pan heat rest oil and fry chopped onion, carrot and green chilli till golden brown. Add chopped tomato, rest dry masala, salt, homemade masala paste and 2 tbsp water. Cook on low medium heat for 1 minute..
- Arrange the cut 4 pieces of eggs in a serving bowl. Pour the masala gravy over them. Ready to serve. Thanks.
Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. It is a simple recipe with basic ingredients and egg curry is commonly made when we do not wish to eat mutton or chicken in our daily regular diet. Mix together all the ingredients for the spice paste. Fry onions till it turns yellowish brown.
