Recipe: Tasty Dry egg potato masala

Swaadisht Nuskha


Dry egg potato masala. The Biggest Scrambled Eggs by Grandpa So, you make this delightful egg masala on any day, to accompany your rotis, parathas or rice. One thing you need to be very careful about is that the anda masala has to be mixed very gently after adding the eggs, or.

Dry egg potato masala Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. This Egg Masala recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. About Egg Masala Recipe: Maa ke haath ka khanna: Boiled eggs cooked in varied spices and masalas. You can have Dry egg potato masala using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Dry egg potato masala

  1. Prepare 4 of boiled eggs.
  2. It's 4 of boiled potato pieces.
  3. It's To taste of salt.
  4. Prepare 1 of tomato.
  5. It's 1/3" of ginger.
  6. You need 12 of garlic cloves.
  7. You need 1 of big onion.
  8. It's 2 of green chillies.
  9. Prepare 1 of dry red chillies.
  10. It's 2 of bay leaves.
  11. You need 2 of cardamoms.
  12. Prepare 2/3 " of cinnamon.
  13. It's 1 tsp of red chilli powder.
  14. You need 1 tsp of turneric powder.
  15. It's 1 tsp of coriander powder.
  16. It's 1/4 tsp of garam masala powder.
  17. Prepare 3.5 tbsp of mustard oil.
  18. You need 1/3 tsp of sugar.

Egg Masala Dry is a quick and healthy meal! Had lot of eggs back home so tried this dish. I wasn't in a mood to make something heavy and complicated. At the same time I wanted to make something delicious and yummy.

Dry egg potato masala step by step

  1. Add oil to pan and let it hot. Add little bit salt, turmeric,red chilli powder to potato and eggs. Fry eggs for few seconds and fry potato nicely. Keep aside..
  2. Add bay leaves, dry red chilli cardamom, cinnamon. Saute for few seconds. Make paste of onion, tomato, chillies, ginger, garlic and add to the pan. Add salt, turmeric,red chilli powder, coriander powder. Cook until oil comes out..
  3. Add potato and eggs. Cook for 2 minutes. Add 1/3 cup of water. Let it dry..

So I just came up with this instant tasty version called Egg Masala Dry! Season with salt and pepper, if desired. Rinse and dry the curry leaves in. Masala marinated eggs roasted on a pan. We will make a masala for coating the eggs.