Recipe: Perfect Green Masala Egg

Green Masala Egg.

You can cook Green Masala Egg using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Green Masala Egg

1. Prepare 3 of Boiled Egg.
2. You need 2 of chopped onion.
3. You need 1 of chopped tomato.
4. You need 2 of chopped green chilli.
5. It's 3/4 cup of Dahi.
6. It's 1 of tejpatta.
7. You need 1 spoon of Garam masala powder.
8. It's 3 of Chhoti elaichi.
9. You need 1 of Badi elaichi.
10. Prepare 3 spoon of Kaju, posta & magaj paste.
11. You need to taste of Salt.
12. You need as needed of Green food colour.
13. It's as required of Oil.
14. It's 4-5 spoons of Green Coriander chutney.
15. Prepare 1 spoon of Ginger garlic paste.

Green Masala Egg step by step

1. Heat oil in a pan. Add onion. After 2 minutes add ginger garlic paste. Saute for approx 7-8 mins..
2. Now take it out in a plate and keep aside to cool. Make paste of onion..
3. Heat oil in a pan. Now add chhoti & badi elaichi, tej patta & garam masala. Add onion paste and saute for approx 5 minutes..
4. Now add dahi, green coriander chutney and food colour as needed. Saute for approx 7-8 minutes..
5. Add salt, boiled eggs and water as needed and cook for 3-4 minutes. Add Kaju, posta and magaj paste..
6. Green Masala Egg is ready to serve..
7. Serve it with Biryani.