Recipe: Appetizing Puri dum aaloo(luchi aaloor Dom)

Puri dum aaloo(luchi aaloor Dom). Luchi aloor dum is a popular Bengali dish that is prepared as a main course meal on regular days. This delicacy is a Bengali version of poori and dum aloo. In Bengali cuisine, the poori is generally made out of maida.

Luchi with Begun Bhaja(fried eggplant slices), Luchi with Aloo Bhaja(thin strips of potato fried), Luchi with Cholar Dal, Luchi with Payesh, and of course Luchi with Alur Dom are all time favorites. Luchi with Kosha Mangsho (a spicy mutton curry)and at times even Luchi with Aloor Dom is a dinner favorite and served as a dinner menu on special. Aloor Dum or Spicy Potato Curry is a delicious side dish made out of potatoes and a variety of spices that gives it a real yummy taste. You can have Puri dum aaloo(luchi aaloor Dom) using 12 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Puri dum aaloo(luchi aaloor Dom)

1. You need 2 cups of flour.
2. You need 250 gms of baby Potatoes.
3. Prepare 1/4 cup of peas boiled.
4. You need 2 of tomatoes pureed.
5. Prepare 1 tsp of ginger paste.
6. You need 1 tsp of cumin seeds.
7. Prepare 1/2 tsp of turmeric powder.
8. You need 1 of green chilli chopped.
9. You need 1/2 tsp of red chilli powder.
10. You need 1 tsp of coriander leaves paste.
11. It's To taste of salt and sugar.
12. You need As needed of oil.

It's a popular traditional Bengali breakfast recipe which is. Bengali Dum Aloo or aloor dum is one such interesting dish that definitely tastes out of the world. Aloo Dum or Dum aloo is made in innumerable ways in India. Be it Kashmiri Dum Aloo, Shahi Mughlai Dum Aloo, Bharwan Banarasi Dum Aloo or Punjabi Dum Aloo, each version is special on its own and is relished by everyone. bengali alur dom recipe - alur dom is a lightly spiced and slightly sweet potato curry made with onions, tomatoes and spices. the combo of dum aloor with luchi is too good. they are like a perfect match made for each other.

Puri dum aaloo(luchi aaloor Dom) step by step

1. Knead the flour mixing salt,sugar and oil and keep it aside.
2. Now boil the potatoes and peel off.
3. Put salt and turmeric over it.
4. Heat oil and fry the Potatoes until brown.
5. Remove it from the pan add more oil and temper cumin seeds and bay leaf.
6. Add green chilies and ginger paste,saute well adding salt and turmeric powder.
7. Add red chilli Powder and tomato saute until oil separates.
8. Add Potatoes and green peas mix well.
9. Add sugar and coriander leaves paste mix well and switch off.
10. Now knead the dough and divide into small balls.
11. Roll it into Puri and deep fry.
12. Serve Puri along with dum aaloo.

One of the famous Bengali main dishes, Luchi Aloor Dum is an easy recipe that you can make for your loved ones in breakfast. Luchi is nothing but the poori that North Indians eat with spicy potato curry, and is deep fried in ghee traditionally. The Bengali Aloo Dum Recipe is a delicious recipe of potatoes that are simmered in spicy tomato onion garlic and a yogurt gravy. Aloo Dum also known as Dum Aloo is a delicious spicy and tangy recipe that is a favorite at home. Dum is a process of slow cooking on low heat where we cook.