How to Prepare Delicious Egg Masala

Egg Masala. Find Deals on Egg Masala in Seasonings on Amazon. Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. It also goes well with any flavored variety rice recipes like ghee rice, pudina rice, jeera rice, kuska rice or coconut milk rice.

One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used. Egg Masala is a popular South Indian dish especially in the Chettinad regions of Tamil Nadu. You can have Egg Masala using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg Masala

1. It's 3 of boiled eggs.
2. Prepare 1 of large sized Onion.
3. You need 1 of medium sized potato.
4. Prepare 1 of small tomato.
5. You need 5-6 cloves of garlic.
6. It's 1/2 inch of Ginger.
7. Prepare 1 teaspoon of Jeera powder.
8. It's 1 teaspoon of chilli powder.
9. Prepare 1 teaspoon of turmeric powder.
10. Prepare 1 teaspoon of Garam masala powder.
11. You need 1 teaspoon of cumin seeds.
12. You need As needed of oil.
13. Prepare To taste of Salt and Sugar.

It is made using eggs, onions, urad dal and curry leaves. It can be made in a few minutes and is very delicious. You can try it as a side dish or even as a starter in parties and celebrations. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy.

Egg Masala instructions

1. Boil and peel the eggs. Heat some oil in a pan and fry them till light golden with turmeric powder and little salt.
2. Cut the potato into medium sized pieces and fry and keep aside.
3. Add some more oil if needed and add the cumin seeds into it.
4. Once they crackle add the onion,ginger,tomato and garlic paste into it and saute it till it's cooked.
5. Add all the masala powders and salt and mix well. Once the masala is well cooked add the potatoes and eggs into it.
6. Let the eggs smear well in the masala. Add Garam masala at the end and remove. Your egg masala is ready to be served.

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. It is a simple recipe with basic ingredients and egg curry is commonly made when we do not wish to eat mutton or chicken in our daily regular diet. Mix together all the ingredients for the spice paste. Fry onions till it turns yellowish brown. Spice Powders - This Egg Bhurji is spicy unlike scrambled eggs and thus, we will use red chili powder, turmeric powder, coriander powder, and salt.