Recipe: Delicious Mushroom masala Omelette Roll

Mushroom masala Omelette Roll.

You can have Mushroom masala Omelette Roll using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mushroom masala Omelette Roll

1. It's 1 cup of Wheat flour.
2. Prepare 4 of Egg.
3. Prepare 4 of Mushroom chopped.
4. You need 1 of Onion chopped.
5. It's 1 tsp of red chilli powder.
6. Prepare 1/2 tsp of garam masala powder.
7. Prepare 1 tbsp of milk.
8. It's 1 tbsp of chopped coriander.
9. You need to taste of Salt.
10. It's as needed of Oil / butter.

Mushroom masala Omelette Roll step by step

1. For dough Take a bowl put flour pinch of salt pinch of Red chilli powder and 2 tap oil and put some water to make a smooth dough and roll it into thin chapati and roast it both side and keep aside.
2. For omelette Take a bowl put chopped onions, chopped mushroom, green chilli, chopped coriander and salt,garam masala powder,red chilli powder now add milk and egg and bit it.
3. Take a pan Apply oil or butter now put omelette mixture and spread it Now put chapati on the top of omelette and again spread omelette mixture on it and cook both side and roll it.
4. Now cut the roll.
5. Serve with sauce and enjoy with tea or juice.