How to Make Yummy Shahi tukda

Shahi tukda. Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.

I had a recipe in my handwritten cookbook(written and given by my mom 🙂). Shahi tukda is one of the most popular Indian desserts. True to its name it is a 'shahi' delight! You can cook Shahi tukda using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Shahi tukda

1. Prepare 10-12 of breads.
2. Prepare 1 litre of milk.
3. Prepare of Sugar 1 katori.
4. Prepare of Water-1katori.
5. You need 1/2 can of Milkmaid.
6. You need of Elaichi powder-1/4 tspn.
7. You need of Saffron-4-5.
8. You need of Ghee-for frying.
9. It's of Kaju-8-10.
10. It's of Badam-8-10.
11. It's of Kismish- for garnish.
12. You need of Pista-if u need.

Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Here's a simple recipe to make this traditional Shahi Tukda recipe at home. Shahi Tukda recipe is a rich dessert dish from heaven of India Kashmir.

Shahi tukda instructions

1. Ek bartan me pani aur sugar milae aur usko thoda pakae thodasa gada hone de sugar syrup ready.
2. Ek bartan me milk le usko accha pakne de boil hone de phir usme saffron dale elaichi powder dale kaju,badam sab dalkar accha boil karein milk ko.
3. Phir milkmaid add karein aur milk ko itna boil karein ki wo gada ho jae.
4. Gade milk me se 1/2 milk nikal le.
5. Bakike adhe milk ko aur boil karein itna boil karein ki wo rabri jaisa ban jaye.
6. Ab ghee garam karein usme bread pieces dalke fry karein.
7. Fried bread ko sugar syrup me dip karein.
8. Sugar syrup se nikal kar adhe bache hue dudh me dip karein.
9. Ek katori me pehle bread pieces dale uspe rabri dale.
10. Chill karein and enjoy.

It is a royal dessert as its name "Shahi For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though. First boil the milk in a heavy bottomed pan. One bite of Shahi Tukda and you will be amazed at how a simple loaf of bread can be turned into such an exquisite dessert. This simple yet delicious dessert is prepared with a simpler Shahi Tukray recipe. Shahi Tukda is a popular, delicious and simple sweet dish made using bread, milk and nuts.