How to Make Yummy Healthy Mix flour puri

Swaadisht Nuskha


Healthy Mix flour puri. Huge Selection of Gluten-Free Flours, Organic Flours & More. Poori is one of the well-known Breakfast dishes enjoyed in all regions of India. To make these, wheat flour dough is rolled to small discs and then deep fried.

Healthy Mix flour puri Poori Recipe / Puri Recipe-The popular Indian deep fried and puffed bread made from whole wheat flour, salt and water. This is very basic recipe I am sharing here that you all might know how to make it. But I think this will be helpful for beginners. You can have Healthy Mix flour puri using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Healthy Mix flour puri

  1. Prepare 3 tbsp of Rajgira flour.
  2. Prepare 3 tbsp of Kuttu flour.
  3. It's 3 tbsp of Sattu flour.
  4. It's 1/2 cup of Wheat Beetroot flour(use beetroot puree along with wheat).
  5. Prepare to taste of salt.
  6. Prepare pinch of carom seeds.
  7. It's 1/2 tsp of cumin Powder.
  8. It's 1/2 tsp of dhania( coriander) powder.
  9. Prepare 3 tbsp of chopped dhania/Coriander leaves.
  10. It's As needed of Oil to fry.

Poori or Puri is an unleavened fried bread made from whole wheat flour, salt and water. Puri or Poori is a small, round fried bread made with whole wheat flour, puffed to a lightly-crisp golden-brown perfection. Puri is one of the most versatile fry breads that packs in incredibly simple, yet immensely pleasing flavors and textures. Quite obviously, it is one of the most popular and well-loved Indian breads across all age groups.

Healthy Mix flour puri step by step

  1. Mix all flours and add dhania and spices. Mix nicely then knead dough with little water. Be careful while using water..
  2. Put some oil or ghee on dough and cover and rest it for 10min..
  3. Heat oil and roll out puri and fry. Enjoy with Rassmisse aloo or curd..
  4. If u don't want to fry u can make plain Parantha or thepla. Enjoy power pack thepla parantha or puri..

New Add the milk, a little at a time to form a soft dough. Knead for a couple of minutes. If the dough is too sticky add a little more flour or if too dry add a little more milk. Rice puri recipe with step by step photos - some days when I make usal or black peas curry, I make rice pooris and sometimes rice bhakri/roti. The pooris are easy to prepare and are made with rice flour. just that you need to knead it with hot water.