How to Make Yummy Egg roll

Swaadisht Nuskha


Egg roll. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork. Learn how to make egg rolls right at home!

Egg roll Place egg rolls into heated oil and fry, turning occasionally, until golden brown. Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired. You can cook Egg roll using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of Egg roll

  1. You need As needed of Maida (all-purpose flour)1-1/2cup.
  2. It's 4 of Eggs.
  3. It's 1 of Onion chopped.
  4. You need 1 of Cucumber sliced.
  5. It's 1 of Carrot grated.
  6. Prepare 2 of Green chilli chopped (optional).
  7. It's 2 tsp of Mayonnaise.
  8. You need 2 tsp of Tomato ketchup.
  9. Prepare 1 tsp of Black pepper powder.
  10. You need 1 tsp of Chat masala.
  11. You need of Salt as per taste.
  12. You need 2 tbsp of Oil.

Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection. The perfect make-ahead appetizer for any event!

Egg roll step by step

  1. Take Maida in a mixing bowl. Add salt, little oil. Mix well. (OR you can take half each of Maida and atta.).
  2. Add water little by little and knead a soft dough. Cover for 10mins..
  3. Divide the dough into equal parts. Roll medium thickness chapati..
  4. Cook the chapati with little oil. Make all the chapatis and keep aside..
  5. Beat one egg with a pinch of salt..
  6. Heat oil in a tawa, pour the egg mixture. Cook for 1/2min undisturbed..
  7. Place one chapati over it. After a min flip it. Cook few secs and take it out..
  8. Let it cool a bit..
  9. Over the egg side Spread 1/2tsp each of sauce and mayonnaise..
  10. Place carrot, onion, green chilli and cucumber..
  11. Sprinkle salt, chat masala and black pepper powder. Roll carefully..
  12. If you want roll butter paper over it..
  13. Repeat the same for all chapatis. Serve immediately..

For the traditional egg rolls, I simply cook the filling and add it to the. Egg rolls are often store-bought or ordered at Chinese restaurants, but making this crispy appetizer at home is easy! These vegetarian finger foods are filled with mushrooms, carrots, cabbage. Crispy Chicken Vegetable Spring Rolls (Egg Rolls) - A Neighborhood Favorite This is a new recipe we're featuring over at Chicken Recipe Box.