Ragi/Finger Millet Dosa. dosa recipe is from ragi flour or finger millet mixed with other flour to have a crisp dosa. finally, i would like to highlight my other easy and instant dosa recipes collection with this post of instant ragi dosa recipe. it includes recipes like oats dosa, wheat dosa, rava dosa, set dosa, instant dosa with. Ragi dosa is one of the different varieties of dosa you can find in karnataka. Raagi / finger millet is naturally rich in calcium and iron.
It comes in handy whenever you are running late, tired, not in a mood to cook, busy…… Ragi dosa is my all time favourite.
I love it so much, that i make it atleast once a week.
I love to serve it with chutney and sambar.
You can have Ragi/Finger Millet Dosa using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ragi/Finger Millet Dosa
- You need 1/2 cup of Ragi flour.
- Prepare 1/4 cup of besan/gram flour.
- It's to taste of Salt and pepper.
- Prepare 1 pinch of red chilli powder.
- It's 1/2 cup of water.
- You need 2 tbsp of oil.
Ragi dosa is my mother's favorite dosa and mine too. If we go to any restaurant, the first thing we order is Ghee Roast, Paper Roast or Ragi Dosa. Instant ragi dosa recipe using ragi flour and rice flour. This is my go to recipe whenever I run out of dosa batter.
Ragi/Finger Millet Dosa step by step
- Take ragi and gram flour in a bowl. Add spices and a little water at a time to make a smooth batter..
- Now stir the mixture well. Brush some oil on a non stick pan/ tawa and pour a laddle of batter..
- Cook a medium to high flame and flip when done from one side. You can keep it thin and cook from only one side as traditional dosas..
- Your healthy Ragi dosa is ready! Serve with any Chutney or sambhar!.
This comes out nice crispy and tasty, I love it so much. Amma makes another version by grinding urad dal will post that version also soon but this is a instant version just mix and make dosas. Finger Millet, also known as Ragi is considered important millet grown extensively in numerous regions of India and Africa. The plant is found growing in marshy and water logged places. Ragi dosa also known as nachni dosa or finger millet dosa is consumed as breakfast in South-Indian states and now also all over India because of the health benefits of finger millet!
