Palak puri. palak puri recipe with step by step pics. a delicious variation of poori made with palak or spinach. these palak poori have a beautiful green color and look good. making palak puri is very easy. i use the same method for making palak poori like that of palak paratha recipe. Palak Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy.
Palak Puri Recipe are not regular puri recipe, they are attractive and delicious made up of whole wheat and palak or spinach.
These puris turn out to be green on adding spinach pure.
Spinach is rich in iron and supplies enough nutrients.
You can have Palak puri using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Palak puri
- It's 1/2 cup of spinach puree.
- It's 2 cups of whole wheat flour.
- Prepare As per taste of Salt.
- You need 2 tsp of green chilli paste.
- It's 2 tsp of ginger paste.
- Prepare 1/2 tsp of ajwain.
- It's As required of Oil for greasing and for deep frying.
Consumption of spinach regularly protects us from certain types of cancers, promotes bone and brain health, maintains blood pressure and since it is rich in. Palak puri (spinach puffed breads) pairs perfectly with a quick spicy-sweet tomato chutney for a wholesome and delicious meal. Our Rotito Rolling Board Set makes rolling and shaping these puris easy and effortless. Puris or pooris are deep-fried whole-wheat breads commonly eaten for breakfast or dinner in Indian households.
Palak puri step by step
- Mix together spinach puree salt ginger-green chilli paste ajwain wheat flour and 1 tbsp oil in a bowl. Add sufficient water and knead into a dough set aside for 5 minutes..
- Divide the dough into equal portion. grease with some oil and roll into small puris..
- Heat sufficient oil in a kadai deep fry all the puris till golden brown. and serve hot.
Kids especially love puris because they puff up beautifully with a. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chili pickle. Spinach puri served with potato curry makes a good lunchbox recipe. Learn how to make palak poori by following this easy recipe.
