Egg curry in new way. Each region has their own way of making egg curry in the regional style. If you are a new cook and don't know how to boil eggs, here are the steps. Wash and place the eggs in a pot.

For some reason I never think to put eggs in curries. If you want different items comment me Follow me on insta id @Sri thoughts Please like,share&subscribe my channel. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. You can cook Egg curry in new way using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Egg curry in new way

It's 4 of eggs.
Prepare to taste of Salt for eggs.
It's of For gravy..
You need 2 of onion.
It's 1 of green chilli.
Prepare 2 of potatoes cut into round slices not very thin or thick.
It's 3 tbs of Oil.
You need 1 of cinnamon piece.
You need 3 of cloves.
You need 2 of cardamom.
Prepare 1 of bay leaf cut into 2-3 pieces.
You need 1/2 tsp of Turmeric.
You need 1 tsp or less of Kashmiri red chilli powder.
It's 1 tsp of coriander powder.
You need 1 tsp of garam masala.
You need to taste of Salt.
It's 1/2 cup of Yougurt.
You need 1 tbs each of Ginger garlic paste.

Eggs are something that I do not cook very often in my kitchen, yet I always have a large box of it in my refrigerator. That's because I use eggs all the time in baking so obviously I need. Egg curry makes for a great comfort food. This recipe from North Indian is really easy to put together.

Egg curry in new way step by step

First greased a bowl and another bowl beat four eggs with little salt and pour in a small bowl to give steam to the eggs.take a wok add one glass of water and keep ring in the centre and place bowl on it and cover the egg container and steam for 10 to 12 minutes or check with knife it comes out clear,then leaves the edges of the container and make square pieces.
Take oil in a wok fry little these egg pieces and keep aside. For gravy take balance oil of 3 tbs add slices of potatoes fry till golden brown now add onion,garlic,ginger chilli paste and saute till raw smell goes off add all dry masala and keep on stirring add yougurt and keep on stirring add one glass of water and boil it nicely or as gravy u want add pieces of square egg pieces and boil for a minute check the salt and add pinch of sugar..
Enjoy this different type of egg curry and ur guest will say wow it is yummy with poori and Parantha it goes well..

It makes a great non-traditional breakfast. Egg curry ranks high on the list of comfort foods. This recipe makes for a great non-traditional breakfast for those days when you want something with more flavor. South Indian style Egg Curry is incredibly easy to make. A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas (flatbread) and rice.