Recipe: Perfect Anda Curry

Swaadisht Nuskha


Anda Curry. To make this punjabi egg curry, you can use onions that are finely chopped or grated or pureed. The texture of the gravy depends on how you use it. Find anda curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Anda Curry Anda Curry انڈا کڑھی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Anda Curry. Huge and unique collection of pakistani easy cooking recipes. Egg curry makes for a great comfort food. You can have Anda Curry using 17 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Anda Curry

  1. It's 4 of eggs, boiled.
  2. You need 2 of large Tomato, chopped.
  3. Prepare 5-6 of Garlic cloves, chopped.
  4. You need 1 inch of ginger, chopped.
  5. It's 1 of bayleaf.
  6. Prepare 1 of cinnamon stick/ cinnamon powder.
  7. You need 1 of black cardamom.
  8. It's 1 of onion, chopped.
  9. You need 2 of green chili, chopped.
  10. Prepare 1/2 tsp of cumin seeds.
  11. Prepare 1/2 tsp of coriender powder.
  12. You need 1 tsp of garam masala.
  13. You need 1 tsp of Red chili powder.
  14. You need 1 tbsp of coriender leaves chopped.
  15. Prepare to taste of Salt.
  16. You need 1-2 cup of water.
  17. It's 2 tbsp of oil.

This recipe from North Indian is really easy to put together. It makes a great non-traditional breakfast. Anda Curry Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Egg Curry aka Anda Curry is the most alluring way of presenting eggs.

Anda Curry instructions

  1. Take a blender add onion, tomato, garlic, ginger, green chili blend till smooth paste..
  2. Take a small pan add 2 tsp oil fry boiled eggs till golden brown coating..
  3. Take a pan heat oil add bay leaf, cinnamon stick, cumin seeds, cardamom saute for a minute..
  4. Add prepared paste, add all spices saute for 10 minutes..
  5. Add water cook covered for 10 minutes..
  6. Add fried eggs mix well, cook for 5-6 minutes, coriender leaves..
  7. Enjoy Anda curry with chapati..

Eggs are first boiled, then peeled. And then simmered in the onion tomato-based deliciously spiced sauce which is mildly hot. Dhaba style Anda Masala recipe is a tasty egg curry made using boiled eggs fried and then cooked in a gravy rich in spices. Today I'm sharing Indian authentic simple and spicy Anda / Egg curry. Anda Curry is prepared in many styles.