Recipe: Perfect Tomato Chutney With Garam Masala And Tomato Biryani

Swaadisht Nuskha


Tomato Chutney With Garam Masala And Tomato Biryani.

Tomato Chutney With Garam Masala And Tomato Biryani You can have Tomato Chutney With Garam Masala And Tomato Biryani using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tomato Chutney With Garam Masala And Tomato Biryani

  1. Prepare of Ingredients for Chutney.
  2. Prepare 2 of Tomato.
  3. Prepare 2 middle size of onion.
  4. Prepare 4 to 5 of curry leaves.
  5. You need 1 tablespoons of garam masala.
  6. You need 1/2 tablespoons of chilli powder.
  7. Prepare as your convenience of salt.
  8. It's 1/2 tab of sugar.
  9. You need 2 tab of oil.
  10. It's 1 tab of mustard seeds.
  11. Prepare 1 tab of cumin.
  12. Prepare 1/2 small bowl of Skutt.
  13. Prepare of tomato chutney.
  14. You need of Ingredients for tomato Biryani.
  15. It's 1 bowl of biryani rice.
  16. You need 2 of tomato.
  17. It's 1 of onion chopped in big pieces.
  18. You need 1 tsp each of cumin & mustard seeds.
  19. You need 1 sprig of curry leaves.
  20. It's as required of peanuts.
  21. Prepare as required of oil.

Tomato Chutney With Garam Masala And Tomato Biryani step by step

  1. Cut the onion & tomato in to small pieces keep aside. Now collect all ingredients like oil, cumin’s, mustard seeds, chilli powder, garam masala etc..
  2. Keep the pan on the gas pour oil on it, wait to heat it now add cumin’s mustard seeds, wait to splutter it well, add curry leaves fry it, add onion saute it for short time then add pieces of tomato saute it well..
  3. Add all ingredients one by one lastly add Skutt. Skutt must be sticky so that automatically oil should come from it.Stir it well. Your chutney is ready to eat now..
  4. PROCEDURE FOR BIRYANI * Soak the rice for 2 hours, drain it’s water & keep aside. Chop the onion & tomato into a big size piece. Take all ingredients ready for you..
  5. Keep the pan on the gas, pour oil wait to heat it, add cumin’s, mustard seeds wait to splutter it. Now add curry leaves fry it well, add chopped onion &saute it, add chopped tomatoes saute it well until juice of it will mix with all ingredients..
  6. Now add groundnut, peanut etc & fry it for a while.Now add rice & stir it well Now put off the gas..
  7. Keep small cooker on the gas add 2 bowls water in it wait to boil it. Add 1 teaspoon oil in it & now add all the material which is in the pan in the cooker. again stir it for 1 time & keep the lid of the cooker tightly.Keep the flame of the gas low. After 10 minutes your tasty biryani is ready..