Egg Curry. Find Deals on Egg Curry in Seasonings on Amazon. Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs.
This anda curry is exceptionally good when you are not in a mood to cook something elaborate.
But wish to make quick delicious food.
This egg curry can be served with roti, plain paratha , plain rice or flavored rice like jeera rice, biryani rice, pulao, coconut rice, coconut milk rice or any biryani varieties.
You can have Egg Curry using 14 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Egg Curry
- Prepare 4 of whole eggs hard boiled.
- You need as needed of oil.
- Prepare 4 of tomatoes cooked and pureed.
- Prepare 1 tsp of turmeric powder.
- Prepare 1 tsp of coriander powder.
- You need 1 tsp of garam masala.
- Prepare 1/2 tsp of Red chilli powder.
- You need to taste of Salt.
- Prepare 1 tsp of Fresh chopped coriander leaves.
- You need of Paste.
- It's 1 of Onion chopped.
- Prepare 1 inch of ginger.
- You need 3-4 of garlic cloves.
- It's 2 of green chillies.
Our best egg curry recipes, perfect for vegetarian curry lovers. Our top picks include saag paneer, hearty cauliflower and lentil based recipes. Bring South India and its incredible flavors to your table with this South Indian style Egg Curry. A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas (flatbread) and rice.
Egg Curry instructions
- First boil the eggs, once done let it cool down. Remove the outer shell of the eggs and fry till golden..
- Heat 2 tbsp oil in a pan or kadai add onion, ginger, garlic paste saute for a few minutes until raw smell goes away..
- Add turmeric powder,garam masala,red chilli powder, Coriander powder mix well..
- Now add tomato puree salt and eggs. Simmer the egg curry covered for 10-15 minutes until egg coated well..
- Serve with rice or chapati..
About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used. Egg curries are wildly popular in India, and every household has it's own secret recipe. This is a chef recipe and is a true classic!
